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Register

INNOVATING A HEALTHIER AND SUSTAINABLE FOOD FUTURE

Venue: Rutgers University, New Brunswick
Date: 7th September 2018

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This summit uniquely connects leading scientists, food innovators, industry leaders,
educators, food entrepreneurs and  investors to facilitate collaborations, thought-provoking conversations promoting a healthier food future.

Objectives:

  • Highlight  ground breaking scientific findings  at the intersection of food and health shaping consumer demand
  • Foster investor-entrepreneur dialogue.
  • Facilitate collaboration among educators , industry experts , investors and entrepreneurs
  •  Showcase companies with innovative products

             

SPEAKERS

Liping Zhao PhD

Professor
Rutgers University

Julie Lerner

Angel Investor
37 Angels

Ranjan Sinha

CEO of 3TandAi

Mikhail Hutton

VP, Customer Success

 Agrilyst

Jennifer Goggin

Partner
Startle Innovation

Robin Brumfield

Professor,
Agriculture Food & Resource Economics
Rutgers University

Mukesh Patel

Director
Innovation Lab
Rutgers Honor College

Victor Friedberg

Co-Founder,
S2G Ventures

Lee Davies

Program Director
Food Future Co

PAST SPEAKERS

Victor Penev

CEO @ Edaman

Lou Cooperhouse

Director
Rutgers Food Innovation Center

Tom Mastrobuoni

CFO
Tyson Ventures

One Networking Event
Your Company Should Be Part Of

For sponsorship and other opportunities, please contact

 marketing@foodhealthandtechnology.com

Copyright @Food Health and Technology Summit 2018